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Sep 27, 2024
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2022-2023 Undergraduate Catalog - Evening & Online [ARCHIVED CATALOG]
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HLED 401 - Nutrition Credit Hours: 3
A detailed study of primary nutrients essential to health with attention given to specific needs from infancy through adulthood. Current theories and practices related to physical and intellectual performances are also investigated. Contemporary topics are presented, including degenerative diseases, food-borne diseases, fad dieting, food additives, and health foods.
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